Tag: food stories

You can taste Kachori here in Chitrakoot, you get so much for 40 rupees

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You can taste Kachori here in Chitrakoot, you get so much for 40 rupees

Chitrakoot: Apart from religious places in the religious city of Chitrakoot, you can now eat delicious dishes at many places. Here you can eat hot mugoda and bhajiya in the morning at many shops, while at many places you can get bread pakoda and delicious bonda. Similarly, in the evening also you can see many shops where you can eat Chinese and fast food. Today we are going to tell you about the kachori made in a shop near the Karvi bus stand of Chitrakoot district. There is a good…

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The journey of Galawat Kabab started in Lucknow Chowk 125 years ago, which later came to be known as ‘Tunde Kabab’

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The journey of Galawat Kabab started in Lucknow Chowk 125 years ago, which later came to be known as ‘Tunde Kabab’

The journey of Tunde Kebabi: Lucknow, the city of Nawabs, is famous all over the world for its Nawabi culture and delicious cuisine. There is a kebab in this city that has made the mouths of not only Indians but also foreigners water, this is Tunday Kabab. This journey that started in the Chowk of Lucknow 125 years ago has become a world famous brand today. It is said that every person who comes to Lucknow and is fond of eating non-veg, definitely visits the Tunday Kabab shop. These kebabs…

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What came first in the world – roti or rice… How did India make the world’s first chapati

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What came first in the world – roti or rice… How did India make the world’s first chapati

Highlights The history of eating both rice and roti is thousands of years oldRice first originated in China, then came to India and spread from hereWhere was the first wheat bread made in India and how was it made Indian people eat both roti and rice in their traditional diet. Usually both of these things are included in our food. In North India, a meal is not considered complete without roti and rice. Do you know whether roti was eaten first in the world or rice? And do you know…

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ajab-gajab-two-yolks-come-one-egg-reason-behind-watch-video-know – News18 Hindi

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ajab-gajab-two-yolks-come-one-egg-reason-behind-watch-video-know – News18 Hindi

Gauhar/Delhi:- You must have eaten and seen many types of eggs. But have you ever seen an egg from which two yolks come out simultaneously? If you touch any egg at a shop named Sikandar Omelette in Chawri Bazaar, Old Delhi, the owner of that shop, Kale Bhaiya, will take out two yolks from the same egg and show it to you. Kale Bhaiya, who does egg business, said that he has been in business for about 25 to 30 years. He orders many types of eggs and also makes…

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Food and drink stories: When Jahangir insisted, a new sweet named Imarti was made, crispy, soft and sweet with a different style.

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Food and drink stories: When Jahangir insisted, a new sweet named Imarti was made, crispy, soft and sweet with a different style.

highlights Prince Salim Jahangir got bored of eating laddu, barfi and jalebi, so he demanded a new sweet from the butler. Urad dal gives a crisp and crispy taste to Imarti and there is a special balance in the flavor with sugar syrup. Beniram’s 200 year old shop in Jaunpur gave a special identity to Imarti in its own style. The country’s oldest royal bridge is built by Akbar in Jaunpur city of Uttar Pradesh. Where this bridge built on Gomti river ends towards Olandganj, there is Beniram’s 200 year…

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