Aditya Anand/Godda: Samosa of Mohani village situated on Mahagama-Bhagalpur road of Godda district is known for its uniqueness in the entire district. Gholtan Sah’s samosas have become a mandatory stop for every traveler passing through this route. People coming here not only enjoy the delicious samosas but also consider it an important part of the village’s identity. As unique as the taste of Gholtan Sah’s samosas is, its real magic lies in its special chutney. This chutney is made from traditional ingredients like red chilli, ginger, garlic, mustard and poppy…
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Now taste Mumbai’s famous Vada Pav in Bokaro, enjoy the authentic taste here
Kailash Kumar: There is a new good news for the food lovers of Bokaro! If you are a fan of Mumbai’s famous Vada Pav, then now you don’t have to go to Mumbai to eat it. You will get Mumbai style spicy cheese Vada Pav at Zero Taste stall in Sector 4 of Bokaro. The specialty here is not only in the taste, but you will also like the way it is made. Panchanan, the operator of the stall, has taken inspiration from YouTube to present this special Vada Pav.…
Read MoreChavannilal Halwai’s Kachora is very famous, it is in demand till Dubai and America, people call him the father of Kachori!
There is no dearth of foodies in India. If people like a dish from any place, they travel thousands of kilometres. Anyway, every state in India has its own special dish. Many states are also identified by their food. Many people are crazy about Rajasthani food. Now such restaurants have opened in many states of India, where traditional Rajasthani food is served. But where else is there better than going to the original city and getting a taste of it? If you have come to Rajasthan and did not eat…
Read MoreMake ‘Veg Manchurian Dry’ at home, you will not be able to forget its taste, note down the recipe.
Veg Manchurian is a tasty Chinese dish made of mixed vegetables served as a dry starter. Veg Manchurian is one of the most liked recipes today. To make this, first of all mixed vegetable koftas are made and fried in oil. Then cooked with soya sauce, tomato sauce, chili sauce. So come, today we will tell you about this easy recipe. Ingredients for Manchurian Balls: Cabbage- 2 cups (grated) Carrot- 1 cup (grated) Capsicum – 1 (grated) Green chilli- 1 (finely chopped) Black pepper- 2 pinches Corn flour- 4-5 tbsp…
Read MoreThis fried rice has amazing taste, is prepared with vegetables and cheese, it will fill your stomach in just 35 rupees.
Satyam Katiyar/Farrukhabad: Although the dishes of Farrukhabad are famous for their taste. Many such delicious dishes are available here whose taste people can never forget. Today we will tell you about one such delicious dish which is available in Farrukhabad, Uttar Pradesh. If you also want to eat something spicy. So that you get taste and also maintain your health, then this stall is special for you because special fried rice is available here which is prepared from vegetables and cheese. People come from far and wide to enjoy the…
Read MoreThis samosa is prepared with 13 spices, its unique taste made people crazy
Satyam Katiyar/Farrukhabad: Whenever samosas are mentioned, it can never happen that Farrukhabad’s name is not mentioned. Because the samosas here and its taste are unique. Because in Farrukhabad samosas you get spicy cheese rich in taste along with potatoes. Prateek Mishtan Bhandar shop at Kamalganj intersection of Farrukhabad was started in 2005. From then till today, times have changed and years have changed, but the amazing taste of the samosas of their shop still remains intact. Shopkeeper Prateek Halwai told Local 18 that preparations for making samosas are done at…
Read MoreThis pav bhaji has amazing taste, is prepared with special spices, has been famous for 48 years.
Satyam Katiyar/FarrukhabadActually, every person likes spicy and spicy food. Whenever it comes to fast food, there is a special craving for pav bhaji on people’s tongue. Special pav bhaji is available at Bombay Point, located near the housing development of Farrukhabad. Ganesh Shakya’s shop here is known for its distinct taste for the last 48 years. Shopkeeper Sachin Shakya told that the specialty of this shop is that a different type of pav bhaji is made here. Pav bhaji is prepared with a special recipe. For this, he grinds simple…
Read MoreAt the forefront of the path of coolness in summer… Old Delhi’s Jaggery Sharbat, will make your heart cool!
Gauhar / Delhi. Delhi’s street food is not only famous, but Delhi’s sherbets are also famous all over the country. These days the heat is increasing in Delhi, due to which the crowd of customers has started increasing in the shops of beverages. The demand for sherbet increases in the summer to soothe the throat. Jaggery sharbat of this shop in Old Delhi is famous even today for 80 years, which will keep you cool. This shop is located in the area of Old Delhi. If we talk about sherbet,…
Read MoreStreet Food: This is the biggest size Panipuri, 45 years old taste has become a special flavor of Indore
Megha Upadhyay / Indore. Ghanshyam Chaat Center located in Cloth Market of Indore is very famous for its big size Panipuri. Apart from this, their taste is also very tasty. This chaat center is so popular that for years old customers come here to enjoy Panipuri. Once one eats this Panipuri, he cannot stop himself from coming again. Around 15,000 panipuris are sold daily at Ghanshyam Chaat Centre. For this, 65 liters of water is prepared by adding mint, cumin, dry mango powder and chillies. This shop is run by…
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