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That special dish which even the Mughals loved to eat, you can also make it easily at home and enjoy it.

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That special dish which even the Mughals loved to eat, you can also make it easily at home and enjoy it.

Food, Mughal emperor Akbar and his son Jahangir loved Khichdi very much. This thing is also mentioned in many books. Whenever they used to go out somewhere and they did not feel like eating anything heavy, they liked to eat Khichdi. Many types of dry fruits were mixed in their Khichdi along with lentils and rice. You can easily make masala khichdi at home and feed it to your family. In today’s article, we will tell you an easy way to make masala khichdi. Serve this khichdi with papad, pickle…

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Prepare Falahari Aloo Paratha on the third Monday of Shravan, know its easy recipe

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Prepare Falahari Aloo Paratha on the third Monday of Shravan, know its easy recipe

Sawan Somwar Vrat Recipe 2024: The Mondays that fall in the month of Shravan are very important. It is said that if you worship Mahadev on the Monday of Shravan, then all your wishes will be fulfilled, and by doing so, all your problems will also end. This is the reason why people worship Lord Shiva with a true heart on every Monday of Sawan. For this they go to Shiva temples. Many people also go on Kanwar Yatra. Fasting is also very important on this day. Most people eat…

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Make these 6 types of chutney to enhance the taste of food, you will keep licking your fingers

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Make these 6 types of chutney to enhance the taste of food, you will keep licking your fingers

Types Of Chutney: When it comes to Indian cuisine, mouth watering is natural. Indian food is such that people from abroad also come to India to taste it. Here every state’s food has its own identity and specialty. Especially when it comes to Indian thali, the mention of chutney in it is most important. We consume chutney with everything from Indian food to breakfast. Even if the food is simple, chutney can enhance its taste manifold. There was a time when people used to make chutney by grinding things on…

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