Delicious and easy curry recipe: Make curd and gram flour curry at home.

Delicious and easy curry recipe: Make curd and gram flour curry at home.

Last updated:March 20, 2025, 12:58 IST Kadhi is a popular Indian dish, made from curd and gram flour. It is eaten with rice or roti. Cumin, mustard, asafoetida, ginger, green chillies and curry leaves are added to the tempering. Kadhi recipe, Kadhi is a very tasty and popular Indian dish built in Indian homes, which most people like. Which is made with curd and gram flour. It is usually eaten with rice or roti. Here we are going to tell you a simple recipe for making Kadhi. Material: …

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Recipe for making Rajasthani Gatta vegetable – Mulayam and Tasty.

Recipe for making Rajasthani Gatta vegetable – Mulayam and Tasty.

Last updated:February 28, 2025, 15:16 IST Gatta vegetable is eaten in most homes. People also like the taste of gram flour gatta. However, some people do not become very soft. If the gatta is hard, the taste of the vegetable gets spoiled. Gut …Read more Gatte recipe, In Rajasthan, things made of gram flour are eaten quite a lot. Rajasthani Gatte is quite famous. Gatta vegetable is eaten in most homes. People also like the taste of gram flour gatta. However, some people do not become very soft. If the…

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Method and content of making gram flour pudding.

Method and content of making gram flour pudding.

Last updated:February 24, 2025, 13:38 IST Besan pudding is a delicious option that you can try instead of semolina halwa. Besan, desi ghee, sugar and dry fruits are required to make it. Food, If you also like to eat pudding, then there are many other ways to make it besides semolina. One of which is also a gram flour pudding. Which you must try. Most people make only cheela or pakoras with gram flour, but do you know that delicious pudding is also made from gram flour. Which is no…

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What is the difference between Sattu and Gram Flour? Know how they are made, shelf life and nutrients of both here.

What is the difference between Sattu and Gram Flour?  Know how they are made, shelf life and nutrients of both here.

Difference between Sattu and Besan: Consuming Sattu in summer is an easy way to stay healthy. By drinking Sattu sherbet, you can stay safe from heat stroke, heat stroke, dehydration, stomach problems etc. It is called the superfood of the country. It is called a powerhouse of energy because it contains many nutrients. Like Sattu, you have gram flour in your house and both are made from gram. Even in appearance they are quite similar. So what is the difference between Sattu and Besan? How are these two made? Know…

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Even big brands fail in front of this desi namkeen! Prepared in a special way, tastes amazing

Even big brands fail in front of this desi namkeen!  Prepared in a special way, tastes amazing

Sanandan Upadhyay/Ballia: You must have heard about big brands of namkeen and its flavours. But today we will tell you about that desi namkeen of Ballia. In which there is not even chilli, sir, this is called namkeen. Desi Sev Kachari Namkeen. People eat this desi sev kachari namkeen with tea with great enthusiasm. Especially the pleasure of eating garbage mixed with tea is something else. Tea adds charm to this Desi Kachari Namkeen. In this cold season, a crowd of lovers of this local flavor is visible. Shopkeeper Mahesh…

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Use Homemade Glycerine And Curd Face Pack For Glowing Skin In Summer

Use Homemade Glycerine And Curd Face Pack For Glowing Skin In Summer

Skin Care Tips: Heatwave and heat wave conditions continue across North India. Step out in the sun for a while, its effect is immediately visible on the skin. The harmful rays of the sun and the hot wind damage the skin a lot. This increases melanin in your skin. Due to which the skin tone becomes dark and the skin starts losing its tone. If you also stay in the sun for a long time and along with tanning, you are facing problems like freckles on your face, then we…

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