Tag: Halwa

How was the royal kitchen of Hyderabad Nizam, 16 types of biryani, 45 types of kebabs, his 5 favorite dishes.

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How was the royal kitchen of Hyderabad Nizam, 16 types of biryani, 45 types of kebabs, his 5 favorite dishes.

highlights The royal kitchen had a staff of more than 100 people.The kitchen budget alone was in lakhs every month.48 types of onion were made and 16 types of khichdi were made. Each Nizam had a distinct culinary heritage, usually a blend of Persian, Turkish and native Deccan flavours. In his royal kitchen, more than 15 types of biryani, 18 types of pulao, 16 types of khichdi, 48 types of do-pyaza, 21 types of khorma, 45 types of kebabs and 29 types of naan were prepared. Various types of delicious…

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Have you ever eaten ‘Green Mirch Ka Halwa’? Ankita Lokhande sweated a lot in making it, know the chef’s secret recipe

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Have you ever eaten ‘Green Mirch Ka Halwa’? Ankita Lokhande sweated a lot in making it, know the chef’s secret recipe

How to make Mirchi Halwa: Pineapple on pizza, chocolate instead of potato in sandwiches and milkshake of biscuits… you must have seen many types of experiments happening on the internet in terms of food. But these days everyone is searching on social media that ‘how is green chilli halwa made…?’ The reason for this is the TV serial ‘Laughter Chef’, which is being discussed a lot these days. In this show of Colors channel, many celebrities are seen making different types of dishes to please Chef Harpal. This week, chilli…

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Food and drink stories: Pink season of winter…If you get delicious hot carrot halwa…the story of this sweet, why is it called the king of halwa?

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Food and drink stories: Pink season of winter…If you get delicious hot carrot halwa…the story of this sweet, why is it called the king of halwa?

highlights Halwa is said to have originated in the Ottoman Empire of Turkey; it came to India through the Mughals or Arab traders. Carrot Halwa was first made especially by the Sikhs of Punjab, then it became popular. Halwa came to India from Persia and then it became the national dish of India. During this winter season, Lal-Lal Halwa made with carrot khoya and dry fruits is such a hit that just hearing its name is guaranteed to make your tongue water. Although so many varieties of halwa have developed…

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Unique halwa made in Lucknow; After eating, the mouth will not be sweet but will be spicy, the taste will be such that smoke will come out of the ears.

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Unique halwa made in Lucknow; After eating, the mouth will not be sweet but will be spicy, the taste will be such that smoke will come out of the ears.

Anjali Singh Rajput/Lucknow: Your mouth would be watering as soon as you hear the name of Halwa. Halwa means gram flour, semolina, flour or carrot but because everything about the city of Nawabs is unique. In such a situation, chilli halwa is also made in Lucknow city. Khoya and green chillies are added to it. After eating this halwa, people’s mouth becomes not sweet but spicy. Smoke also starts coming out of the ears of some people. The price of this green chilli halwa is Rs 300 per kg. This…

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