Rupanshu Chaudhary/Hazaribagh. Summer has started. Here the mercury has crossed 40. At the same time, to escape the heat, people are consuming many types of juices, sherbets, fruit shakes. With the beginning of the summer season, people like to drink shakes. All the heat goes away just by drinking a glass of shake. Shake House located on Malviya Marg, Hazaribagh is known for its cheap shakes. More than 16 varieties of shakes are available here. Shake House operator Amit Roshan said that this establishment was started about 30 years ago.…
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If you are bored of drinking salty Sattu then enjoy Sattu Mixed Milk Shake here – News18 Hindi
Rupanshu Chaudhary/Hazaribagh.With the beginning of summer season, people like to drink various types of cold drinks, shakes, rabri, falooda etc. When it comes to Bihar and Jharkhand, apart from all this, the people here have a different craze for Sattu. Sattu has now become a part of the culture here, from protecting the body from heatstroke in summer. Generally people drink salty Sattu. But there is a shop in Hazaribagh where Sattu milkshake is prepared and served. This special Sattu Dates Milkshake is served at Bajrangi Juice Corner located at…
Read MoreThis factory’s dominance for Lachcha in Ramzan continues for 46 years – News18 Hindi
Rupanshu Chaudhary/Hazaribagh.The holy month of Ramadan has started all over the world. People like Lachcha very much in the holy month of Ramadan. Due to which the markets are already full of rags. Actually, Lachcha is eaten with great enthusiasm during Eid. Like to eat it in city time. This wax factory is present in Gaus Nagar of Hazaribagh. The Lachha made here is supplied to all the districts of Jharkhand including Hazaribagh and also to Bihar. Pappu ji, the director of the Lachhe factory located in Hazaribagh Gausnagar, says…
Read MoreThis street of Hazaribagh is famous for Bakarkhani – News18 Hindi
Rupanshu Chaudhary/Hazaribagh. The holy month of Ramadan is going on. Many types of dishes are prepared and eaten in the month of Ramadan. In the month of Ramadan, everyday people eat Bakrakhani at the time of Sehri. Although Bakarkhani was started in Bangladesh, but now its fans can be seen all over India. Bakarkhani has now become a part of the society. You have to go to Jama Masjid Road in Hazaribagh for this Bakarkhani. Here, about half a dozen bakeries keep making this Bakarkhani sweet throughout the month of…
Read MoreThe identity of this Peda is purity. Peda is prepared here with 200 kg milk daily. – News18 Hindi
Rupanshu Chaudhary/Hazaribagh. In Jharkhand, Deoghar i.e. Babadham is famous for Peda. People also like the taste of the trees here. But there is another district of the state, where the trees are very tasty. Dilkhush Peda Bhandar near Padma Gate of Padma block of Hazaribagh district is known far and wide for the taste of its trees. This shop is next to National Highway 33, due to which people passing by the road often stop here to taste the peda and also get it packed. Dullu Yadav, director of Dilkhush…
Read MoreFaluda is prepared here using Rajasthani technology, gathering starts with the onset of summer. – News18 Hindi
Rupanshu Chaudhary/Hazaribagh.Summer season has arrived. It is not possible if the name of Faluda is not remembered during the summer season. People enjoy Falooda a lot to cool the body in the hot afternoon. If you get Falooda after eating food, it doubles the pleasure. When the name of Faluda comes to mind in Hazaribagh, the name of Mewar Ice Cream seller also comes to mind. Ratanlal, director of Mewar Prem located at Matwari in Hazaribagh, said that they are residents of Bhilwara district of Rajasthan. In Hazaribagh he is…
Read MoreAnarsa is in special demand from Holi to Shivratri, you can prepare it at home like this – News18 Hindi
Rupanshu Chaudhary/Hazaribagh.The festival of Mahashivratri and Holi is in the month of March. Pua dish is in great demand in both these festivals. In this festival, apart from eating various types of sweets, people also gift them to their loved ones. In such a situation, the demand for Anarsa sweets increases in Hazaribagh from Shivratri to Holi. Although Anarsa sweets are considered to be the sweets of Gaya district of Bihar, but many of its shops are available in Hazaribagh also. The taste of Anarsa is being served in Shriram…
Read MoreThe demand for this soup increases in winter, there is a huge crowd of people drinking it – News18 Hindi
Rupanshu Chaudhary/Hazaribagh.Often people avoid eating fast food outside. People believe that fast food is very harmful for the body. But, when it comes to soup in winter season, people consider it beneficial. People drink soup as a medicine for cold and cough. Many people consume soup during the winter season. Sonu Fast Food located at Bhawani Chowk, Hazaribagh is famous for this soup. Sonu Mehta, operator of Sonu Fast Food, said that the demand for soup increases in the winter season. Currently, more than 100 cups of soup are consumed…
Read MoreAdd flavor to the New Year, enjoy chicken with peeled roti made from Arwa rice.
Rupanshu Chaudhary/Hazaribagh. The month of December is over. Most of the paddy farmers have now taken out the paddy from their paddy crops and brought it home from the barns. Also, in the new year, peeled roti made from new Arwa rice has started being made in the rural areas of Hazaribagh. This roti remains very soft. Also, the process of making them is quite simple. People like to eat this peel roti during cold days. Pramila Devi of Chuglamo village of Barkatha block of Hazaribagh tells that in Jharkhand,…
Read MoreFans of this sweet from children to old people, their mouth will water as soon as they see it, know the recipe.
Rupanshu Chaudhary/Hazaribagh, The winter season has arrived. During the winter season, people make changes in their lifestyle and eating habits. In this season many types of new sweets are seen in the markets. There is one such sweet, which everyone from children to old people like to eat with great gusto. The name of this special sweet is Gudtil Sweets. Mainly two things are used in making this sweet. In which the first is jaggery and the second is sesame. The demand for this sweet increases after the winter season…
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