Does your jaggery tea curdle as soon as you add milk? 90% people make this mistake, if you prepare it like this then even the guests will praise you.

Gud ki Chai Recipe: Tea is such a thing which is consumed extensively in most of the households in every season. But in this rosy winter season, sipping tea has its own pleasure. February is almost over and March is about to come. This is the time of changing weather and in the changing weather, diseases like cold and cough often come knocking. Keeping this in view, a lot of jaggery tea is being made these days, the taste of which is incomparable. The best thing is that this jaggery-ginger…

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