Try millet curd on Holi, it will be digested faster, guests will also appreciate the taste.

Try millet curd on Holi, it will be digested faster, guests will also appreciate the taste.

Shikha Shreya/Ranchi. Only a few days are left for Holi. In such a situation, if you are on a diet or a diabetic patient and want to eat delicious dishes, then there is no need to worry. Because, today we are going to tell you a recipe of Dahi Bada which is diet friendly as well as healthy and tasty. This recipe is more popular among the tribals in Jharkhand. Jharkhandi’s cuisine expert Shalini told Local 18 that among the tribals, especially on the day of Holi, millet curd is…

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