Bageshwar: Uttarakhand is famous all over the world for its lifestyle and food traditions. Many types of delicious dishes are prepared and eaten here. One of these is hemp chutney, which is made from hemp seeds. It is famous not only in Uttarakhand but also in the country and abroad. To make it, the traditional method is still adopted in the mountains. While talking to Local 18, local woman Kiran Pandey tells that Bhang chutney is made in every house of the mountain. This chutney is very tasty and everyone…
Read MoreTag: How to make Bhang Chutney
Have you eaten the famous bhang chutney of Uttarakhand? Do try this special pahadi recipe
Recipe of bhang chatani, If you are also bored of eating coriander, mint and tamarind chutney, then you must try this recipe of Bhaang ki chutney. The special Bhaang ki chutney of Uttarakhand can prove to be very beneficial for your health. The spicy taste of Bhaang ki chutney can become a favorite of everyone from children to adults. Let us know about the very easy way to make Bhaang ki chutney. First step- First of all, put half a cup of hemp seeds in the pan and dry roast…
Read More