Tag: how to make curd

You will get perfect curd like market at home even in winter, add this thing before adding milk

onlinenews24seven
You will get perfect curd like market at home even in winter, add this thing before adding milk

Gujarat: Everyone likes to eat curd, especially in the winter season when the taste of raitu or curd with hot paratha doubles. Homemade curd is always tastier than market curd, but the process of setting curd often proves difficult for women in winter. Despite trying many recipes, making perfect curd becomes a challenge. Keeping this problem in mind, today we are telling you some easy tips for making curd in winter, with the help of which you can easily make perfect curd. Make perfect curd from full cream milkThe first…

Read More

Makar Sankranti 2023: For Makar Sankranti, freeze curd in this way, thick cream will come with thickening

onlinenews24seven
Makar Sankranti 2023: For Makar Sankranti, freeze curd in this way, thick cream will come with thickening

highlights There is also a tradition of eating Dahi Chuda in many places on Makar Sankranti. You can easily make thick and thick creamy curd at home too. Makar Sankranti 2023: On the occasion of Makar Sankranti, curd chuda is made and eaten in many homes. Just like the importance of sesame and jaggery on this special day, eating curd and bangles is also considered very auspicious in many areas. Making curd in winter is more difficult than in summer. Generally, people buy curd from the market, but if you…

Read More

If sourness comes while making curd at home, then these tips will remove the problem

onlinenews24seven
If sourness comes while making curd at home, then these tips will remove the problem

highlights Curd is used regularly in most homes. Putting sourdough in too hot curd can cause sourness in it. Tips For Sweet Curd: Curd is used regularly in some or the other way in most of the homes. In many homes, curd is included in the daily diet irrespective of the season. This is the reason why curd is often set in our homes as well. Although it happens many times when curd gets sour after setting, on the other hand the curd available in the market does not sour.…

Read More

Journey of taste: Curd is connected from ‘Leelas’ of Shri Krishna to Panchamrit, know interesting things related to it

onlinenews24seven
Journey of taste: Curd is connected from ‘Leelas’ of Shri Krishna to Panchamrit, know interesting things related to it

highlights The religious importance of curd is also considered beneficial for health. Curd, which helps in improving digestion, also strengthens bones. Swad Ka Safarnama: Indian food and life is incomplete without curd. This is a diet that is eaten all over the country. Eat it straight, make lassi, add it to food to make it tasty and gravy, or enjoy it with raita, it spreads its goodness everywhere. Be it vegetarian or non-vegetarian, curd gives pleasure to everyone. It has amazing features. It not only keeps the digestive system hit-fit,…

Read More