When To Add Salt In Kadhi: Whether eaten with rice or with hot rotis, Kadhi is one such dish whose taste is always pleasing. From Rajasthan to Gujarat and UP, the taste of Kadhi is liked in every household. Some people like Kadhi with Pakodas, while others like Kadhi with spinach. In many places, even carrot Kadhi is made in winters. Now, when vegetables have become so expensive due to rains, housewives are looking for options of such things which can be made without vegetables. Kadhi is one such option,…
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Curry made of water chestnut flour will keep digestion healthy, it is also beneficial in diabetes, the recipe is very easy
highlights Water chestnut flour curry can be made and served in lunch or dinner. Eating water chestnut flour curry also helps in improving digestion. Singhara Atte Ki Kadhi Recipe: Water chestnut flour is very beneficial for health. Water chestnut flour is usually used in fasting, but curry made from water chestnut flour can be eaten on normal days as well. Water chestnut flour curry is very healthy along with being tasty. Its use is helpful in keeping the digestive system healthy. Along with this, consumption of this curry can be…
Read MoreBhindi Kadhi Recipe: The taste of Punjabi style Bhindi Kadhi is wonderful, if you eat it, you will ask for it again and again, learn the recipe
highlights The taste of curry made from okra is very much liked. To make Bhindi Kadhi, let the Bhindi become slightly crisp. Bhindi Kadhi Recipe: Bhindi Kadhi full of Punjabi flavors is very much liked. Okra vegetable is often eaten, but many people would not have enjoyed okra curry. The taste of Punjabi style bhindi kadhi can make you lick your fingers. Bhindi Kadhi can also be made on any special occasion. Bhindi Kadhi can be a perfect recipe for lunch or dinner. If you like the taste of Kadhi,…
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