In winter you see a lot of green vegetables in the market. Along with vegetables, you also get to see a wide variety of rotis in your plate in winters. Be it corn bread, millet or wheat bread. Bajra rotis are eaten with great gusto during the cold season. Ragi flour is such that it is available in every season. Nowadays, flour like millet and ragi are included in the healthy diet instead of wheat bread. But for many people it becomes difficult to differentiate between these flours. Let us…
Read MoreHow to differentiate between millet and ragi flour? Know for how many days it can be used after opening the packet.
