Food Kanji Vada of this market of Ghaziabad is very special the method of making it is also different
Ghaziabad. You will find many street foods in Ghaziabad, Uttar Pradesh, but the Kanji Vada…
4 months ago
indian snacks
Why are the people of Bihar crazy about Chusta If you make it at home like this you will get the taste of Champaran meat
Udhav Krishna/ Patna:- The taste of Chusta is deeply embedded in the hearts of Biharis…
5 months ago
Monsoon is incomplete without these 10 snacks, must try to enjoy the rain – News18 Hindi
highlightsIn monsoon, you must try hot snacks with tea.You can easily make these snacks at…
1 year ago
Mix Dal Dosa Recipe: The taste of Mix Dal Dosa is wonderful, you will get a lot of praise, it is easy to make
highlightsMix Dal Dosa is tasty as well as very healthy. Chana, moong, urad, arhar dal…
2 years ago
Suji Manchurian: Make Tasty Manchurian with semolina, children’s faces will light up, try this easy recipe
highlightsManchurian has become quite popular as an Indian street food. Suji Manchurian can be made…
2 years ago
Taste Bhojpuri style Chana Dal Bafouri, it is prepared by steaming, you will not be able to forget the taste
highlightsBafouri is a very tasty and healthy food dish.Bafouri is prepared from gram paste.Bafauri Recipe:…
2 years ago
Feed Crispy Dahi Kebab to the guests who come home, you will not be able to forget the wonderful taste, it is easy to make
highlightsDahi Kebab is very much liked as a snack or starter.Paneer, corn flour is also…
2 years ago
Ragi Uttapam will not allow blood sugar to rise, it will taste amazing, it is very easy to make
highlightsRagi is a grain rich in nutrients which is beneficial for health.Apart from being tasty,…
2 years ago
How to make khandvi chaat recipe gujarati food snacks easy to make
highlightsKhandvi is very much liked as Gujarati food. Khandvi Chaat is recognized as a tasty…
2 years ago
Lady doctor asked how you eat samosa by top or bottom people reacted hilariously
Samosa Eating Style: If we Indians are asked about the most favorite snack dish, everyone…
2 years ago