Avoid Cooking These Food Items In Iron Pan: There is a tradition of keeping a black iron kadhai in every Indian kitchen. The food cooked in this utensil not only tastes good but it also fulfills the iron deficiency in our body. Iron pans or kadhai are considered the best for cooking as compared to Teflon and other coated pans. But there are some foods that you should never cook in an iron kadhai or pan. It is not considered right to cook sour substances in an iron pan, because…
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