kathal fritters, Many types of pakoras are made in our country during the rainy season. Jackfruit is a storehouse of many nutrients like fiber, vitamin A, C, thiamine, potassium, calcium, riboflavin, iron, niacin and zinc. People like to eat it with great taste. Usually people like to make biryani or vegetable with the help of jackfruit. But have you ever tasted jackfruit pakoras? If not, then today we have brought for you the recipe of making jackfruit pakoras. These are very spicy and crispy in taste. You can easily make…
Read MoreHave you eaten jackfruit pakoras? Enjoy them this monsoon, know the recipe to make delicious and crispy pakoras
