Tag: Jhunjhunu News

Famous Kanji Bade of Jhunjhunu, there is crowd of eaters all the time – News18 Hindi

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Famous Kanji Bade of Jhunjhunu, there is crowd of eaters all the time – News18 Hindi

Ravindra Kumar/Jhunjhunu: Guddi market of Jhunjhunu is very famous in the district for its chaat. Despite having the narrowest streets in the district, people come here to taste it. Due to the delicious chaat here, the devotees coming for Rani Sati also reach this shop through narrow streets. One cannot fail to enjoy the taste of Kanji Vada, Kachori and Samosa. Gyarsi Lal, who is making Kanji Vada, told that the devotees coming to Rani Sati get a Kanji Vada packed from here and take it with them. He told…

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Shree Shyam Juice Center has been running for two generations, there is a huge crowd in summers. – News18 Hindi

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Shree Shyam Juice Center has been running for two generations, there is a huge crowd in summers. – News18 Hindi

Ravindra Kumar/Jhunjhunu. A person who consumes fresh fruits daily in his diet has very less risk of diseases. People consume more fruit juices. Fruits are full of complete nutrients. Many types of elements like vitamins, carbohydrates, minerals, antioxidants are found in fruits. During this time, people also search for good juice centers in the market. While talking to Local 18, the shop operator said that he has been running a juice shop in Gudha Godji, Jhunjhunu for two generations. At this shop, people are served juice not only in summer…

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Young man left his job and joined his father’s business, people are liking Kulhar sweets. – News18 Hindi

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Young man left his job and joined his father’s business, people are liking Kulhar sweets. – News18 Hindi

Ravindra Kumar/Jhunjhunu. Pushkar Sweets Home, operating in Chuna Chowk of Jhunjhunu, is quite famous for its special sweets and chhena. This sweet made by them is being given to the people to eat in Kulhar. People are very fond of this sweet available in Kulhar in the early days of summer. Giving information, Tanmay, who is running the shop, said that his father has been doing catering work for the last 35 years. After completing his studies in hotel management, he decided to leave his foreign job and help his…

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People of Jhunjhunu are very crazy about Aloo Tikki and Chickpea Mixer, they eat it within a few hours. – News18 Hindi

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People of Jhunjhunu are very crazy about Aloo Tikki and Chickpea Mixer, they eat it within a few hours. – News18 Hindi

Ravindra Kumar/Jhunjhunu. Aloo Tikki is very much liked as chaat. Many people add different types of things to Aloo Tikki to make it tasty. At some places sweet chutney is served with tikkis and at other places special spices are added to it. In this way, a stall of Aloo Tikki Chaat is set up near the Roadways Bus Depot of Jhunjhunu. They add chickpeas to their potato tikkis and serve them to people to eat. Sunil Kumar, who was selling Aloo Tikki, told that his father used to run…

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Chutney also got affected due to increase in price of garlic, garlic chutney which was available free in food disappeared. – News18 Hindi

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Chutney also got affected due to increase in price of garlic, garlic chutney which was available free in food disappeared. – News18 Hindi

Report-Ravindra Kumar Jhunjhunu. The prices of garlic are skyrocketing. the rise in inflation Garlic The taste has become dull. Garlic chutney has disappeared from the plate. Traditional Rajasthani thali is also being served without chutney. This chutney is made in a special way in Rajasthan. Garlic chutney is the identity of Rajasthani thali. Garlic chutney helps in digestion of food made with pure ghee and strong spices. This is a conditional treatment for digestion. But now the price of garlic has increased so much in the market that the item…

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Delicious sev bhaji is being made by mixing milk and salt – News18 Hindi

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Delicious sev bhaji is being made by mixing milk and salt – News18 Hindi

Ravindra Kumar/Jhunjhunu:- Every person wishes to eat something different in the food he gets every day, which is both tasty and healthy. There are many vegetables which come and go according to the season. It tastes amazing depending on the season. Today we will talk about a vegetable which is fresh and healthy in every season. Today we are talking about sev bhaji made from milk. We get to eat this vegetable fresh everywhere. This vegetable is prepared in almost every hotel of Jhunjhunu. It is also very tasty to…

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Now taste Sagrota in Shekhawati also, know how this Rajasthani dish is made.

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Now taste Sagrota in Shekhawati also, know how this Rajasthani dish is made.

Ravindra Kumar/Jhunjhunu: The famous Sagrota of Jhunjhunu has now become a special dish of Shekhawati. Now this Sagrota is not only limited to Chirawa of Jhunjhunu but has started spreading in the entire Rajasthan. Now Sagrota is also made in Gudha Gorji town of Jhunjhunu. Only the artisans working in Chirawa specially come to make it. Today here we will know why this Sagrota is special… While giving information about Sagrota being made at Kanha Sweets of Gudha, Sandeep said that earlier Saag Rota used to be famous in Chirawa.…

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This paan shop is 87 years old, there is a crowd to buy Gilori, people come from far and wide

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This paan shop is 87 years old, there is a crowd to buy Gilori, people come from far and wide

Ravindra Kumar/ Jhunjhunu. Shrishyam Paan Bhandar, the oldest paan store in Jhunjhunu, Rajasthan, which operated before independence. Even big leaders have tasted paan here. In which Shishram Ola, a prominent leader not only of Jhunjhunu but of entire Shekhawati, was also crazy about their paan. Along with this, the big Seths of Jhunjhunu who have become migrants today were also very fond of their paan. Yogesh Sharma told that this work was started by his grandfather. He was not even born then. Today this work is being carried on from…

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Hand cart dosa… The artisans of Tamil Nadu have been serving here for 20 years the ‘real’ taste of South India

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Hand cart dosa… The artisans of Tamil Nadu have been serving here for 20 years the ‘real’ taste of South India

Ravindra Kumar / Jhunjhunu. South India dish is being served on a cart for 20 years at Gandhi Chowk in the city. The masala dosa here is so famous that people come from far and wide to Jhunjhunu to taste it. Suresh Kumar, who set up the stall, said that he has been living in Jhunjhunu for 20 years, although he is originally from Tamil Nadu. But, a long time ago after coming to Jhunjhunu, he started this small stall of South Indian food. Told that people like his masala…

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Tasty Faluda is made from 14 items, father and son have been setting up a roadside stall for 30 years

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Tasty Faluda is made from 14 items, father and son have been setting up a roadside stall for 30 years

Ravindra Kumar / Jhunjhunu: For 30 years, father and son have been selling Falooda together on a handcart at Gandhi Chowk in the city. Due to being so old, this handcart, famous as Mohanlal Faluda Wale, has left the taste and name of the people here. Along with Falooda, people also get to taste almond shake, fruit custard ice cream, softy etc. at their cart. Mohanlal’s entire family is engaged in this work. Sons are also not far behind in helping their father. However, the son has also set up…

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