Food and drink of Kayasthas 09: Those kitchens where the stoves used to stop only for a few hours.
highlightsThere was almost no use of cheese in Kayastha homes till the 70s.With every season,…
10 months ago
Kayastha
Food and drink of Kayasthas 08: Khichdi which was liked by everyone, everyone prepared it in their own way.
Every food item also has a historical and cultural journey, hence food cannot be kept…
10 months ago
Food and Drink of Kayasthas 07 – The fried dal faras will beat any fast food, what used to happen in the kitchen then?
highlightsComplete food is prepared in lunch i.e. roti, rice, pulses, dry vegetables, vegetables with broth,…
10 months ago
Food and drink of Kayasthas 06: Lalakat Tahari i.e. delicious dish with divine taste.
highlightsThe variety and taste of the food prepared in the kitchen of Kayasthas has been…
10 months ago
Food and drink of Kayasthas 05: Meat utensils were never mixed in the main kitchen utensils, wonderful Nimona was prepared in winters.
highlightsMeat dishes made in mustard oil have a special texture in taste, the non-vegetarian food…
10 months ago
Food and drink of Kayasthas 04: If there is no Shami Kebab and Seenk Kebab, then what kind of food will the Lalas of Lucknow have?
highlightsIf we talk about old Lucknow, Kayasthas had great status here. His role in every…
11 months ago
Food and drink of Kayasthas 03: Shab Degh meat which was very tasty and liver of lentils
highlightsSome Mathur from Rajasthan came and settled in Delhi. Who introduced the capital to Kayastha…
11 months ago
Food of Kayasthas 02: From kebabs to biryani, a new style emerged from their kitchen.
highlightsKayastha took most of the dishes of Mughal Dastarkhwan to their kitchen but with their…
11 months ago
Food and drink of Kayasthas1 – How is the kitchen of Lalas decorated, what is cooked in it
highlightsIf the food from the kitchen of Kayasthas is a fusion of Mughal cuisine, then…
11 months ago