Why is milk heated to prevent it from curdling, what chemical changes take place

Milk Drinking is considered beneficial for everyone from children to adults. With this the body gets vitamins and many minerals. According to doctors, drinking milk strengthens bones and helps a lot in building muscles. Actually, many nutrients including protein and calcium are found in milk. Along with this, carbohydrates and fats are also found in abundance in it. However, during the summer season, milk has to be heated several times to prevent it from curdling. Have you ever wondered what happens to milk when it is repeatedly heated, which prevents…

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