Bageshwar: Gaderi is widely grown and consumed in many hilly areas like Bageshwar of Uttarakhand. Gaderi also has many Ayurvedic benefits. Mountain people consume it more during winter season. A special method is adopted in the mountains to prepare this vegetable. Talking exclusively to Local 18, Ramesh Parvatiya, a local, tells that Gaderi’s vegetable is very delicious to eat. Its pieces are soft like butter. Due to which the mountain people like it very much. Now not only the people of the mountains but also the people of the plains…
Read MoreThe taste of Gaderi vegetable made in the mountains is unique, it is also nectar for health, know the recipe.
