Akanksha Dixit / Delhi. Delhi’s Famous Right next to Janpath market, there is a place for coffee lovers which is very famous. The special thing is that it is always full of customers or people wait to sit. People get more than 15 varieties of coffee here. The crowd gathers at this shop mostly in the evening. Sugar free coffee also availableThe shop’s director Ashwini Kathpalia told that this shop is running since 1952. For Delhiites, DePaul is not just a coffee shop, it is a piece of nostalgia. The…
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Have you ever had cheese juice? It is prepared in special water, know the location
Vijay Rathore / Gwalior. As soon as you hear the name of paneer, thoughts start roaming in your mind like Matar Paneer, Paneer Tikka, Paneer Masala, but have you ever drank paneer juice. If not, today we will tell you where to get paneer juice in Gwalior. A juice stall is set up at the Urwai Gate of Gwalior Fort. It is operated by Pannalal Vaidya. More than 100 types of juices are served at this stall. There are many types of herbal juices in these, and many types of…
Read MoreFood dishes available at railway station will make your mouth water, see list of IRCTC, journey will be filled with flavors
highlights Many local famous food dishes are included in the food list of IRCTC. During the journey, you can enjoy local food at the railway station. IRCTC Food List: When it comes to traveling somewhere, most people prefer train travel. Especially while enjoying the holiday everyone wants to make their journey memorable and in such a situation train travel is the best. Not only beautiful views, new friends are made in the train journey, but also one gets to taste the special flavor of different places. Food lovers are looking…
Read MoreWinter Sweet: People crazy about Gajak of Dholpur, demand for chikki also increased, know the price and recipe
Dholpur. It is not possible that Gajak is not remembered in winter. As winter progresses, in the case of Tilli’s Kutema Gajak, one remembers the taste of Morena’s Gajak. But in Dholpur also the famous Kutema Tilli Gajak is being made for years. Customers also take Gajak here to other cities. Aziz, who is making Gajak in the old city of Dholpur, told that this work of ours is ancestral. From our place, people from many places including Delhi, Agra, Gwalior take Gajak to their relatives. Aziz and Deepak told…
Read MoreOMG! Have you ever eaten Mushroom Gulabjamun and Dhokla? Note the address, these dishes and recipes will be found here
Report – Mohd. Sarfaraz Alam Sarhasa. You must have eaten or heard of mushroom vegetable, soup or pasta etc. but do you know that Gulab Jamun and Dhokla can also be made from mushroom? The thing is shocking but it is true. If you come to the two-day farmer’s fair and garden exhibition organized in Krishi Bhawan, you will get Gulab Jamun and Dhokla of mushrooms. A crowd of people is gathering to see this. People were seen repeatedly asking the lady farmer sitting at the counter the method of…
Read MoreBihar Food: This fried mutton is wonderful, lovers from four districts reach this dhaba everyday, have you noted the address?
Report – Mohd. Sarfaraz Alam Sarhasa. You must have eaten many types of mutton, but the pleasure of eating fried mutton is not the answer. We are not saying this but the fans of this mutton say so. If you want to taste fried mutton, then you Just in front of Saurabazar block office, situated at a distance of 15 kms from Saharsa district headquarter. Come to Deepak’s Dhaba. If you taste the fried mutton of this dhaba once, you will come here again and again to eat fried mutton.…
Read MoreStreet Food: Have you ever eaten mushroom samosa? For this, lovers specially come to Saharsa.
Report – Mohd. Sarfaraz Alam Sarhasa. Have you ever had mushroom samosa? No! So come to Saharsa. You will get to eat mushroom samosa in Sweets Corner located on DB Road of District Headquarters. People come here once to eat mushroom samosas made by Ravindra Mukhiya. This is the reason that if the pan climbed on the stove at his shop, it would not come off. People keep coming here to eat hot samosas. Enthusiasts tell that the one who tastes his samosa once, comes to his shop again and…
Read MoreWinter Sweets: Fond of Jalebi? Know where to find Haryanvi and Rajasthani flavors in Hazaribagh
Report: Subodh Kumar Gupta Hazaribagh. You must have eaten a lot of Jalebi. But if you want to enjoy Haryanvi and Rajasthani Jalebis in Hazaribagh, then reach the Jalebi stall located on Malviya Marg of the city. People especially come here to eat hot jalebi in the winter season. The taste of Rasbhari Jalebi is so delicious that the eaters lick their fingers after eating it. Parveen Kumar, who was making jalebis at the stall, told News18 Local that he is originally from Rajasthan and his business partner and friend…
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