Yadav ji’s Handi Mutton became famous in just 3 years, there is a crowd of lovers of its taste.
Dheeraj Kumar/Madhepura. Handi Mutton of Champaran is quite famous. Now it has become a brand…
5 months ago
Madhepura hindi news
There is a guarantee on the samosas here…after eating once, you will not go anywhere else, people come from many districts.
Dheeraj Kumar/Madhepura: Samosa which makes people's mouth water at the sight of it. Be it…
5 months ago
30 Doctors Accused Of Treason In Madhepura – Amar Ujala Hindi News Live
Madhepura Sadar Hospital - Photo: Amar Ujala Digital Expansion Big news has come out from…
6 months ago
Are you also an egg lover? So come here, you will get more than 6 varieties, even 3000 eggs are less.
Dheeraj Kumar/Madhepura: As soon as the cold weather arrives, people like to eat food that…
6 months ago
Have you eaten samosa made in ghee? Taste remains intact for 80 years, sales of more than 5 thousand pieces daily
Dheeraj Kumar/Madhepura: You might have eaten samosa strained in oil or refined oil, but you…
6 months ago
This shop is without name, yet the taste is such that they sell 400 pieces of Litti every day, who knows where?
Dheeraj Kumar/Madhepura. Litti is one of the major dishes of Bihar. At some places you…
6 months ago
Even Chappan Bhog fails in front of this sweet! The taste is such that people consume one quintal in a few hours.
Dheeraj Kumar/Madhepura. Khaja is one of the famous sweets of Bihar. On hearing the name…
6 months ago
Many varieties of Tilkut are available on Makar Sankranti, demand from customers is increasing, know what is the rate
Dheeraj Kumar/Madhepura:- Due to Makar Sankranti, a lot of crowd is being seen at the…
6 months ago
Have you ever eaten radish pakoda? You will get delicious pakoda here, everyone from officers to laborers like it.
Dheeraj Kumar/Madhepura:- During the winter season, many dishes are usually prepared from radish, whether it…
6 months ago
Be it winter or summer, there is always a crowd at this shop, Sattu and potato parathas are available here.
Dheeraj Kumar/Madhepura: Paratha is good to eat in any season, but it tastes better during…
6 months ago