Thick gravy is not made for paneer curry? Prepare in this way, you will get praise in the first time itself.

Thick gravy is not made for paneer curry?  Prepare in this way, you will get praise in the first time itself.

highlights The real taste of paneer curry is hidden in its gravy. Instead of making a paste of onion and garlic, add pieces to the cheese gravy. Paneer Gravy Recipe: There would hardly be a person who goes to a hotel or restaurant who does not order paneer ki sabzi. The fun of any party or function remains incomplete without paneer curry. This shows the craze for paneer curry. Actually, the real taste of paneer curry lies in the gravy prepared for it. The gravy of paneer decides the actual…

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