highlights Crispy bhindi can be served in lunch or dinner. Gram flour and rice flour are used to make crispy bhindi. Kurkuri Bhindi Recipe: On hearing the name of Kurkuri Bhindi, many people’s mouth starts watering. People of all age groups like the taste of crispy bhindi coated in gram flour. Crispy bhindi is made for lunch or dinner. It can be eaten both as a vegetable or as a side dish. If you are bored of eating the same vegetables in the rainy season and want to try a…
Read MoreMake crispy bhindi wrapped in gram flour, the taste is such that no one will remain without praising, it will be ready in minutes
