Besan Masoor Dal Recipe: We all eat pulses, rice, vegetables and salad in our daily meals. Among pulses, pulses like arhar, moong, tur, urad, lentils, gram etc. are also eaten. But after eating these pulses, sometimes I feel like eating something new and tasty. But pulses are very important for your body. So today we are going to tell you one such recipe, in which you will get protein from pulses and it will also be tasty in taste. So let’s know its recipe. Material : Peeled masoor dal –…
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