Kajal Manohar/Jaipur Rural. Peda is called the king of sweets. Usually, peda is used the most as a sweet on festivals like Holi, Diwali, Rakshabandhan. Peda made from milk is also used as prasad distribution in temples. Traditionally, peda is made from milk and sugar only, but it takes a lot of time to make it. To enhance the taste of milk peda, pistachio is also added to it along with cardamom powder and saffron. In the Indian market, milk peda is considered to be a very tasty and strength-boosting…
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