Sirohi/Darshan Sharma. If you visit Rajasthan’s famous hill station Mount Abu or stop at Abu Road railway station while traveling by train, the first thing that comes to your mind is Rabdi of Abu. On hearing the name of Rabdi here, its sweetness and waxy texture comes to mind. The demand for Abu’s Rabdi, known for its recipe and taste, is continuously increasing. Apart from the railway station and bus stand, these sweets made in pure milk are being sold at more than 100 shops in the main market of…
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