‘Khad meat’ is ready after cooking in the ground for 9 hours, kings and maharajas used to enjoy the taste, see Recipe Video

‘Khad meat’ is ready after cooking in the ground for 9 hours, kings and maharajas used to enjoy the taste, see Recipe Video

Nisha Rathod/Udaipur. In ancient times, during the time of kings and emperors, the method of cooking used to be quite different. Before leaving for war or travel, he used to prepare his food so that the soldiers could get their food on time as soon as they arrived. When it comes to Udaipur, the food and drink of the kings here has also been quite royal. In such a situation, there is also a dish which has been popular since the time of the kings. Yes, we are talking about…

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This delicious dish is prepared from maize flour, the taste is such that you will say wow

This delicious dish is prepared from maize flour, the taste is such that you will say wow

Piyush Pathak/Alwar.With the onset of winter, people’s eating habits also start changing; in winter, people prefer to eat hot dishes. Even in Alwar, many people like the dish Dal Dhokla known as Mewar. This Dal Dhokla is not made at any dhaba in Alwar, rather people make it at their homes and eat it with pleasure with the family. Although many people of Alwar do not know about this Mewadi dish, Dhokla is spicy to eat, due to which they like to eat it only in winters. Dinesh, a resident…

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