Milk is used in most of the houses. Because milk is considered beneficial for everyone from small children to adults. With this the body gets vitamins and many minerals. Apart from this, many nutrients including protein and calcium are found in milk. Along with this, carbohydrates and fats are also present in abundance in it. But have you ever wondered why it is necessary to heat milk to prevent it from curdling? Not only this, it has to be heated many times in summer. Know what is the science…
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Why is milk heated to prevent it from curdling, what chemical changes take place
Milk Drinking is considered beneficial for everyone from children to adults. With this the body gets vitamins and many minerals. According to doctors, drinking milk strengthens bones and helps a lot in building muscles. Actually, many nutrients including protein and calcium are found in milk. Along with this, carbohydrates and fats are also found in abundance in it. However, during the summer season, milk has to be heated several times to prevent it from curdling. Have you ever wondered what happens to milk when it is repeatedly heated, which prevents…
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