pakora recipe

Add 2 cheeses to the batter to make crispy pakodas of gram flour, it will remain soft from inside, digestion will also remain healthy.

highlightsAdding a pinch of baking soda to gram flour batter makes pakodas soft. Adding carom…

Make crispy and spicy pakoras with moong dal, the taste will be such that you will get a lot of praise, it will be ready in minutes

highlightsUnpeeled lentils can be used to make moong dal pakoda. Make Moong Dal Pakora full…

Make crispy gourd pakodas in Sawan, you will forget the taste of onion pakodas, children will also like it very much.

highlightsHot gourd pakoras are very much liked in the rainy season. Apart from being delicious,…

If you eat pakodas made of poha, you will ask again and again, you will not forget the taste, they are ready in minutes

highlightsIt is very much liked to eat spicy things during the rainy season. Poha Pakora…

Enjoy asafetida fritters with evening tea, the taste of your mouth will change, they will be ready in minutes

highlightsAsafoetida Pakora can be prepared and eaten at any time. The flavor of asafoetida pakora…

How to make rice pakoda Recipe for snacks

highlightsLike besan pakoras, rice pakoras also taste very tasty. Rice fritters can be made in…

How To Make Soft Pakoda: If you want to make soft pakodas for curry, then take help of these easy tips

highlightsChoose the right oil to make soft fritters for curry.Deep frying the pakoras at the…