Last updated:March 25, 2025, 13:07 IST Pineapple chutney is sour-sweet and spicy. To make it, use pineapple, salt, chili powder, roasted cumin powder, curry leaves, vinegar and sugar. This sauce is also beneficial for health. Food, If there is no pickle or chutney in the food of us Indians, then the plate and the taste seem incomplete somewhere. Especially if there is sauce in the plate, then the taste of food increases manifold. Many types of chutis are made in our country, despite having a lot of good dish, theβ¦
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