rabdi recipe

Milk becomes old, this time make Rabdi with the help of coconut, guests will keep munching on the bowl.

This sweet is rich in calcium, vitamins and minerals which are beneficial for our bones…

Taste of Bikaner: Shops have become one to four, but the taste of Rabri is the same everywhere..! What is the secret of the flavors?

Nikhil Swami / Bikaner, Bikaner is a unique city in itself in terms of flavours.…

How to Make Rabdi: If you are fond of eating sweets then make Tasty Rabdi, who will eat it and appreciate it, know the recipe

highlightsFull fat milk is always used to make rabdi. While making rabdi, milk is boiled…