Report-Amit KumarSamastipur. Apart from Litti Chokha of Bihar, Bhunja is also very famous. By adding onion-tomato, coriander, chilli and lemon in all types of namkeen, the name of spicy dry bhel makes the mouth water. Wherever you go in Bihar, you will find Bhunja people standing on every street corner. But some shopkeepers have magic in their hands. The arm made by him has become famous far and wide. People come from outside also to eat it. There is one such Bhunjewala near Samastipur Junction of Samastipur city. Every evening…
Read MoreThis Bhunja has been improving people health for the last 40 years people eat it with amla chutney – News18 Hindi
