During Ganeshotsav, many homes make traditional Ukadi Modaks, but some people also make fried Modaks made from wheat flour. These Modaks are delicious in taste and a slightly different method is adopted to make them. Let us know how to make Modaks from wheat flour. Ingredients for the outer layer (pari) of modak1 bowl wheat flour1 bowl of semolina2 tsp ghee½ bowl of milkSalt to taste Ingredients for Saran (Stuffing)1 bowl wet coconutJaggery (according to taste)khoyacardamom powderDry fruits (almonds, cashews, etc.) how to prepare saran (stuffing) for modaks1. First of…
Read MoreWheat flour modaks are made for Gauri Ganpati in Konkan, here is the easy recipe
