highlights Boil the corn up to 70 percent before roasting. Use a greasing brush to apply the masala paste on the corn. Roasted Tandoori Masala Bhutta Video Recipe: Eating corn in the rainy season is a pleasure of its own. In such a situation, whenever there is a chance, people enjoy the pleasant weather with corn. But sometimes people get bored after tasting the same old taste of corn. In such a situation, if you want to take some different test of Roasted tandoori masala bhutta. So you can try…
Read MoreTry Monsoon special recipe Roasted Tandoori Masala Bhutta in rainy season, see how to make it in the video
