How to make Sabudana Khichdi without soaking? Try this recipe, it will be prepared in just 10 minutes, every grain will be delicious

How to make Sabudana Khichdi without soaking? Try this recipe, it will be prepared in just 10 minutes, every grain will be delicious

Make non-sticky Sabudana Khichdi In 10 Minutes: During Navratri, many people keep fast for 9 days. During this time, one thing is eaten the most, whether you are fasting or not. That is Sabudana Khichdi. Sabudana Khichdi is a food eaten during fasting which not only gives you instant energy, it is also amazing in taste. But there are two biggest problems in making Sabudana Khichdi. The first is that when you feel like eating sago khichdi, you cannot eat it immediately. Because sago has to be soaked first for…

Read More

Sabudana Thalipeeth maharashtrian dish for Breakfast know its Ingredients easy steps to make at home

Sabudana Thalipeeth maharashtrian dish for Breakfast know its Ingredients easy steps to make at home

highlights Sabudana Thalipeeth is a special dish of Maharashtra. You can make Sabudana Thalipeeth and eat it for breakfast. You can prepare and consume it during fasting also. Sabudana Thalipeeth Recipe: Many types of dishes are made from Sabudana. However, people use and consume Sabudana more during fasting and festivals. You can also include Sabudana regularly in the diet, as it is very beneficial. Till now you must have eaten Sabudana Khichdi, Sabudana Kheer, Sabudana Chilla, Sabudana Vada, but we are going to tell you a very different recipe for…

Read More