Make this special Teej sweet easily at home, delicious to eat, pleasing to look at
Sikar. It is the month of Sawan. Teej is coming. A beautiful sweet is attracting…
1 month ago
sawan sweets
This ghevar is made only 60 days in a year, bumper demand from Sawan to Janmashtami, recognized abroad
Sumit Bhardwaj / Panipat: By the way, there is a trend of making Ghevar everywhere…
1 year ago
This sweet is prepared from a solution of milk and ice, people here taste it only in monsoon.
Mohit Sharma / Karauli. Ghevar, a traditional dish in Rajasthani flavours, has its own unique…
1 year ago
Not everyday… This jalebi is made only on fasting and festivals, this time the demand has increased a lot in Sawan.
Paramjit Kumar / Deoghar. The holy month of Sawan is going on. In this month…
1 year ago
This sweet is made only in Sawan, full of khoya… the smell of fennel, famous for 65 years
Nitish Sabharwal / Amritsar: Like every year, this time too the month of Sawan has…
1 year ago