Deepak Kumar/Dandy. As soon as winter starts, delicious seasonal dishes start becoming available in the market. This dish changes people’s tastes. With the onset of winter, the types of sweets also change. As winter progresses, a special type of sweet is prepared which is delicious and very juicy. This sweet is known as Gheemar. Everyone from children to old people eat it with great enthusiasm. If you get to eat hot Gheemar then the fun gets doubled. To eat this sweet you will have to come to Amarpur in Banka…
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No tension for sugar patients…Sugar free Tilkut has arrived in the market, consume it after pressing, it is beneficial for health.
Ankit Kumar Singh/siwan: All the markets of Bihar are buzzing with Makar Sankranti. The situation is more or less the same in Siwan also. Dozens of Tilkut shops have been set up here too. Workers are busy making Tilkut day and night and people are also buying it on a large scale. Although Gaya of Bihar is famous for Tilkut, but now in Siwan of Bihar also delicious Tilakuts have been made and people have started doing business in it. On Makar Sankranti, people go shopping to eat Tilkut and…
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