Diabetes : If you think that eating too much sugar causes diabetes, then you are living in a misconception. A shocking revelation has come to light in the Indian Council of Medical Research (ICMR) and Madras Diabetes Research Foundation (MDRF). According to this research, the risk of diabetes in India is increasing rapidly due to fried, cooked or ultra-processed foods. According to this research, foods rich in Advanced Glycation End Products (AGE) like cakes, chips, cookies, crackers, fried foods, mayonnaise and ultra processed foods are the main causes of diabetes.…
Read Morehealth tips fried baked ultra processed foods increasing diabetes icmr and mdrf study
