Serve ginger chutney with idli-dosa, make in South Indian style, the taste of the dish will increase

Serve ginger chutney with idli-dosa, make in South Indian style, the taste of the dish will increase

highlights Ginger chutney is specially used in South Indian food. Jaggery is also used to make ginger chutney. Ginger Chutney Recipe: Ginger chutney ie ginger chutney which enhances the taste of South Indian food is very much liked. The use of ginger chutney in many food items changes its taste. This ginger chutney made in South Indian style can be used in many other snacks as well. It is very easy to prepare this chutney prepared with ginger, jaggery and chillies. You can also use ginger chutney to enhance the…

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OMG! 1 dosa fills the stomach of 4! Dosa as long as a dining table is available in Pune, see address and price here

OMG!  1 dosa fills the stomach of 4!  Dosa as long as a dining table is available in Pune, see address and price here

Neelam Karale / Pune. Idli, Masala Dosa, Vada-Sambar are South Indian dishes, but are very much liked in Maharashtra. Especially in Pune these items are available in almost every area. There are many South Indian food hotels in Pune city. There is a crowd here for Idli, Dosa, Vada etc. ‘Sa Dosa Cafe’ in Pune is serving a special dosa to its customers, which is about five feet tall. Customers are also liking it as a family dosa. Sa Dosa Cafe was started by Shubham Sanganwar in 2019 in Pune.…

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