According to a study, today’s seas are becoming dirtier day by day. The sea is full of industrial chemicals. In such a situation, eating excessive seafood can be very dangerous for health. Per- and poly-fluoroalkyl substances (PFAS). These are such chemicals that once they enter the body, they gradually cause chemical reactions and increase the risk of many serious diseases in the body. Researchers at the Geisel School of Medicine of Dartmouth College in the UK say that even though you are increasing the level of omega-3 in the body…
Read MoreNot all seafood is healthy! Chemical reactions occur in the body after eating something: Study
