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Journey of taste: Desi ghee full of qualities keeps the body fit, its history is linked to religion and Ayurveda

July 16, 2023 onlinenews24seven

highlights In Sanatan Dharma, the use of desi ghee has special importance in religious works. Even in Ayurveda, desi ghee has been said to be very beneficial. Swad Ka Safarnama: The relation of the people of India with Ghee (Desi) is like that of body and soul. In the modern era, doctors tell us to avoid ghee for some ‘reasons’, yet it is ingrained in our body and mind. The real taste and satisfaction of the soul is available in the food only when it is made of ghee or…

Journey of taste: Date is an energy booster, this dry fruit is used in havan-pujan, its history is interesting

June 4, 2023 onlinenews24seven

highlights Dates have much more fiber than dates. Dates are helpful in preventing the increase in plasma creatinine and urea in the kidney. Swad Ka Safarnama: Dates are international dry fruits. Once it was the diet of only a few countries, but now it has influenced the whole world with its qualities and nutritional value. Dates are considered an energy booster and it also suppresses vata and pitta that disturb the body. Dates have special importance in the Teej festivals of India, and there is a demand for it in…

Journey of taste: Kaitha is helpful in fighting infection, anti-aging properties are also present, history is interesting

May 7, 2023 onlinenews24seven

highlights Ripe fruit is a destroyer of Vata-Kapha, it is also an antidote. Sour and mildly sweet Kaitha protects the body from infection. Swad Ka Safarnama: Kaitha is an Indian fruit. It looks like bael fruit but is smaller in size. Raw Kaitha is very sour and ripe fruit is sour-sweet. It is rich in Vitamin B and C. The pickle made from it lasts for years. This fruit fights infection and also keeps blood pressure under control. One of its specialties is that Catha slows down the speed of…

Journey of taste: Chocolate makes you feel happy, it is also beneficial for the heart, history is very interesting

April 30, 2023 onlinenews24seven

highlights Consuming chocolate has the potential to reduce the risk of heart attack and stroke. For the body, not more than 30 to 60 grams of chocolate should be eaten in a day. Swad Ka Safarnama: In India, the trend of sweets on the occasion of Diwali festival is years old. One to one sweets are made in the country. The tradition of giving sweets as gifts on Diwali is years old, but chocolate has made a dent in this tradition. This sweet diet has brought a lot of change…

Journey of taste: Jungle Jalebi is beneficial for skin, makes muscles strong, exotic fruit has interesting history

April 19, 2023 onlinenews24seven

highlights Wild Jalebi is white, pink and mildly sweet in taste. The origin of Jungle Jalebi is believed to be from the country of Mexico. Swad Ka Safarnama: Jungle Jalebi is a fruit but its name is very strange. It is known for its white and pink color and mild sweet taste. The special thing is that its tree grows anywhere and also starts giving fruits. Consumption of Jungle Jalebi is beneficial for the skin. It also strengthens bones and muscles. It is exotic fruit, but is also growing in…

Travellery: Seasoning keeps the digestive system healthy, prevents bad breath, history is full of adventures

April 2, 2023 onlinenews24seven

highlights Sour-sweet flavored sweet and sour sweet lime is on top in terms of properties. Mosambi juice removes toxins from the intestines. Swad Ka Safarnama: Mosambi is a wonderful fruit. In terms of properties, it is different from other fruits of the lemon family. This fruit with sweet and sour taste is very beneficial for the body. It provides instant nutrition to the body. Its juice not only keeps the digestive system healthy, but also the special elements found in it prevent bad breath. Seasonal is also very beneficial in…

Lotus Cucumber keeps the digestive system healthy, is included in food for thousands of years, history is very interesting – News18 Hindi

March 9, 2023 onlinenews24seven

highlights Lotus Cucumber is being consumed as food in India for thousands of years. Lotus cucumber contains a lot of fiber, which keeps the digestive system healthy. It keeps the brain system normal, so the mood remains positive. Kamal Kakdi Benefits and History: Most of the Indians are aware of Lotus and Lotus Cucumber. Many attributes of the lotus have been described in Hindu religion, culture and yoga, and it is also included in worship on many occasions. Along with this, lotus cucumber has special importance in Indian kitchen. Apart…

Journey of taste: Dry fruit Baheda is rich in ‘juice of virtues’, Ayurveda also considered it a special herb, learn interesting things

December 6, 2022 onlinenews24seven

highlights Information about Baheda has been given in every ancient and new Ayurvedic book of India, it is considered very beneficial. There is a special description of Baheda in about 5000 thousand years old Ayurveda-Shastra of India. Baheda fruit is mostly used for Ayurvedic medicines. Bahera Benefits and Its History: The prevalence of Ayurveda and its related treatments and medicines is increasing in India and even in the world. In this episode, the trend of Triphala Churna has increased a lot. This powder keeps the stomach fit and apart from…

Journey of taste: Kalonji which strengthens the immune system is also a medicine along with the spice, know its interesting history

December 4, 2022 onlinenews24seven

highlights In some areas, kalonji is also known as black cumin. Kalonji is used as a medicine along with being a spice. Kalonji removes the problems of the nervous system. Swad Ka Safarnama: Kalonji is a well known name in Indian kitchen. It will definitely be visible in the spice box. It adds flavor to food, adds color to pickles, and protects the body from many diseases due to the properties of the immune system. Actually it is a spice as well as a medicine. Kalonji is being used in…

Tag: Swad Ka Safarnama