Not Rasgulla-Barfi… This sweet of Rajasthan created a stir in UP, a wonderful cocktail of milk and sugar.

Not Rasgulla-Barfi… This sweet of Rajasthan created a stir in UP, a wonderful cocktail of milk and sugar.

Bahraich: There is hardly anyone who does not like sweets, but the sweet we are going to tell you about today is different from all others. Its taste is amazing. If someone eats it once, he will want to eat it again and again. This is called Malai Puri. It is prepared by thickening milk and adding a little arrowroot. Then it is prepared by frying it in oil and dipping it in syrup.To prepare this sweet, milk is thickened on low flame. And then a little arrowroot is added…

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