How to Make Creamy Curd at Home: Curd is used in every household. Many people add a little curd while cooking, while many like to eat it with salt or sugar mixed in it. But buying curd every day is also not right, because news of adulteration in most things has become a common thing now. In such a situation, homemade curd is the best, but sometimes curd sets well at home and sometimes it is watery. Let us know by which measures you can set thick curd at home…
Read MoreThick curd like the market will set at home, no water will be visible, just have to do this work
