Yadav ji’s Handi Mutton became famous in just 3 years, there is a crowd of lovers of its taste.
Dheeraj Kumar/Madhepura. Handi Mutton of Champaran is quite famous. Now it has become a brand…
11 months ago
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There is a guarantee on the samosas here…after eating once, you will not go anywhere else, people come from many districts.
Dheeraj Kumar/Madhepura: Samosa which makes people's mouth water at the sight of it. Be it…
11 months ago
Are you also an egg lover? So come here, you will get more than 6 varieties, even 3000 eggs are less.
Dheeraj Kumar/Madhepura: As soon as the cold weather arrives, people like to eat food that…
11 months ago
Have you eaten samosa made in ghee? Taste remains intact for 80 years, sales of more than 5 thousand pieces daily
Dheeraj Kumar/Madhepura: You might have eaten samosa strained in oil or refined oil, but you…
11 months ago
By the year 2025, the number of cancer patients in the country will increase to 16 lakh, let us know how many hospitals are there according to the number of patients?
The Government of India has made a shocking revelation about the cancer patient. According to…
11 months ago
This shop is without name, yet the taste is such that they sell 400 pieces of Litti every day, who knows where?
Dheeraj Kumar/Madhepura. Litti is one of the major dishes of Bihar. At some places you…
11 months ago
Even Chappan Bhog fails in front of this sweet! The taste is such that people consume one quintal in a few hours.
Dheeraj Kumar/Madhepura. Khaja is one of the famous sweets of Bihar. On hearing the name…
11 months ago
Many varieties of Tilkut are available on Makar Sankranti, demand from customers is increasing, know what is the rate
Dheeraj Kumar/Madhepura:- Due to Makar Sankranti, a lot of crowd is being seen at the…
11 months ago
Have you ever eaten radish pakoda? You will get delicious pakoda here, everyone from officers to laborers like it.
Dheeraj Kumar/Madhepura:- During the winter season, many dishes are usually prepared from radish, whether it…
11 months ago
Be it winter or summer, there is always a crowd at this shop, Sattu and potato parathas are available here.
Dheeraj Kumar/Madhepura: Paratha is good to eat in any season, but it tastes better during…
11 months ago