Bageshwar: Traditional dishes are still prepared in many hilly areas of Uttarakhand like Bageshwar. Every traditional dish of the mountain has its own specialty. Similarly, a dish made in the mountains is Dadim chutney. Dadim is sour in taste, hence its chutney is very delicious. While talking exclusively to Local 18, local woman Kiran Pandey tells that this chutney enhances the taste of food. The mountain people often serve it to their guests. Apart from this, Dadim chutney has a hot taste. Chutney specialty and recipe The taste of Dadim…
Read MoreUttarakhand: Dadim chutney doubles the taste of food, is easily prepared, excellent for health too, see recipe
