Tips to prevent curd from turning sour: Eating curd is very healthy for health. Curd rich in vitamin D and calcium is enough to keep bones strong for a long life. People like to eat curd in summer. Drinking buttermilk and lassi is also healthy. Some people prepare curd at home but sometimes the curd becomes very sour. Actually, due to high temperature in summer, bacteria start growing in it quickly, due to which the taste of curd changes. It starts tasting sour. If you also prepare curd and it…
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