Madhubani. If we talk about coarse grains, many names including jowar and bajra come to mind. In Bihar, coarse grains are called marua. Earlier, it was a major part of the diet of common people. But gradually its use decreased. But now, due to millets coming back in trend, the attention of farmers has turned towards the cultivation of marua. When the use of coarse grains decreased, farming also decreased. But farmer Islam Jatt of Karhiya Panchayat of Madhubani has been cultivating coarse grains for the last twenty years. He…
Read More