Went : Tilkut is a sweet whose origin is believed to be from Gaya district of Bihar. This sweet is prepared during cold days and is available for sale for about 2 to 3 months. On the day of Makar Sankranti, Tilkut or other sweets made from sesame or sesame seeds are eaten. Apart from Gaya, Tilkut is made on a large scale in other districts of the state during this festival. There are three big markets of Tilakut in Gaya district which include Ramna Road, Tikari Road and Station…
Read MoreIt was once known that this sweet used to be called ‘Jalwa’… Officers used to do the work after receiving a box as a gift.
