When To Add Salt In Kadhi: Whether eaten with rice or with hot rotis, Kadhi is one such dish whose taste is always pleasing. From Rajasthan to Gujarat and UP, the taste of Kadhi is liked in every household. Some people like Kadhi with Pakodas, while others like Kadhi with spinach. In many places, even carrot Kadhi is made in winters. Now, when vegetables have become so expensive due to rains, housewives are looking for options of such things which can be made without vegetables. Kadhi is one such option,…
Read MoreWhen should you add salt while making curry? 80% people make this mistake, know why curd splits
