Roti is prepared daily in 99 percent of Indian families. From breakfast to dinner, no meal in the kitchen is complete without roti. People here generally eat wheat rotis. Actually, roti is also made from the flour of various millets like millet, barley, maize etc. But, their prevalence is less as compared to wheat. Especially in urban areas, mainly bread made from wheat flour is eaten. Well, today we are talking about an interesting information regarding roti. Actually, this whole story originated from a child’s question and became a topic…
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